Farm to Table: Green Onions

Dateline: May 20

We were on vacation for a week. I just knew that our garden wouldn't survive the week away, but I was wrong. Everything seems healthy and still growing! Time to harvest some of the fruits (vegetables) of our labor. First up: onions (scallions, green onions....whatever you want to call them). My favorite use for these little guys is wilted lettuce salad. I have a feeling we will be eating that for a few weeks and that makes us very happy!

The lettuce should be ready soon.

Some kind of onion salad that my husband concocted. It was actually pretty good.

Our Little Urban Garden, Part 5

Dateline: April 28

Our little garden is coming along nicely! The onions and carrots are definitely growing at this point (April 28th). It was time to put the tomatoes in the ground (finally). We also planted some cantaloupe and potatoes. Sam has been next to his daddy the ENTIRE process.

Such a sweet moment. Sam decided to take a moment out and pray for our food out of the blue.

Tomato time (my favorite part of the garden).

Our lettuce is starting out, the onions are coming up and the peppers are growing (slowly).